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- April 17, 2026
In ‘Eating Behind Bars’, Leslie Soble details how food is used to further punish incarcerated people in the US.
- New Graduate Program Name and Enhanced Curriculum to Prepare the Next Generation of Cultural LeadersMarch 2, 2026
New Graduate Program Name and Enhanced Curriculum to Prepare the Next Generation of Cultural Leaders
The M.A. in Cultural Sustainability evolves into the M.A. in Cultural Leadership and Management to address growing demand for mission-driven leaders
- October 10, 2025
The report will recommend structures and spaces that should be protected and considered for listing on the National Register of Historic Places.
- October 10, 2025
Engel will be presenting the paper "The Long Run of Small Steps: Oral History as Social Networking & Community Organizing in DIY Punk" at the annual meeting of the American Folklore Society on Tuesday, October 21st.
- March 3, 2025
A team of graduate students from the M.A. in Environmental Sustainability & Management (M.A.E.S.), M.A. in Cultural Sustainability (M.A.C.S.), and M.A. in Historic Preservation (M.A.H.P.) programs recently embarked on the inaugural “Graduate” and “Alumnae/i” Intensive Course Abroad (ICA) to Nepal, offering a unique opportunity to explore the intersection of sustainability, culture, and heritage preservation.